Sarah made chipotle/maple sweet potato casserole. This is based on a dish that John and I had Bobby Flay’s restaurant in Las Vegas. It is so delicious with the smoky hotness of the chipotles playing against the sweetness of the sweet potato and the richness of the the cream.
Sarah is standing here next to my twisted paper pilgrims made many years ago. They are so skinny! Obviously they never came to Thanksgiving dinner at our house!